Food & Drink
Breakfast – served in the glazed dining area overlooking the garden and the valley, fresh home produced and carefully selected local produce are available. The range of menu options includes full English breakfast, cereals, and locally made croissants.
Afternoon Tea – upon your arrival on the first day at around 4 pm you will be greeted with tea and cake.
Drinks – Higher Leigh House is now fully licensed. A carefully selected range of wines, champagne and spirits are available including our famous home made sloe gin. There is also a mini fridge located on the ground floor containing soft drinks which can be purchased.
Picnics – given 24 hours notice, home and local produce is used to prepare picnics for your adventures.
Wherever possible, we source our food locally.
Upon prior notice at the time of booking, we also cater for vegetarian, celiac and gluten free diets.
Please advise us of any special dietary requirements at the time of booking and we will do our best to accommodate you.